Raw Green Salad with Honey Mustard Dressing (Paleo, Vegan)
 
Prep time
Total time
 
Raw Green Salad with Honey Mustard Dressing (Paleo, Vegan)
:
Recipe type: Salad
Serves: 2-4
Ingredients
  • You will need:
  • 1 bunch of kale, stalks removed, leafy greens only sliced thin
  • 150gms green beans, thinly sliced on the diagonal lenghtways
  • 1 small small head of broccoli, shaved or sliced thin
  • ¼ cup chopped spring onion
  • ¼ cup chopped coriander
  • ¼ cup sunflower seeds (or preferred seeds)
  • For the dressing:
  • ¼ cup olive oil
  • 1-2 tbsp wholegrain mustard (check label for whole ingredients, no added chemicals or sugar)
  • 1-2 tsp honey or maple syrup for Vegan option
  • ½ tsp sea salt
  • ½ tsp black pepper
  • a squeeze of lime to taste if the mustard isn't tangy enough, some whole grain mustards can be quite tangy and lime isn't needed
Instructions
  1. Method:
  2. Place all salad ingredients in a mixing bowl except sunflower seeds
  3. Combine dressing ingredients in a small bowl
  4. Toss dressing through salad and plate up
  5. Top with sunflower seeds and serve
Recipe by Intuitive Food Design at https://intuitivefooddesign.com/food_recipe/raw-green-salad-with-honey-mustard-dressing-paleo-vegan/